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What a Peach

August 22, 2009
Fresh from the market produce, by Sunday Suppers

Fresh from the market produce, by Sunday Suppers

If you haven’t discovered the genius team behind the class-cooking-dining concept “Sunday Suppers,” get thee to their site & be inspired.  The vision is to pair friends & food with seasonal ingredients and a hands-on culinary experience.  Of course, being a lover of all things beautiful, I can’t get enough of their effortless tablescapes and stunning food styling.

Brown bag menu by Sunday Suppers

Brown bag menu by Sunday Suppers

Not only are these menus, printed on brown paper bags, oozing rustic charm… they’re recycled into favor bags at the end of dinner.  On their way out the door, guests filled them with gorgeous ripe peaches as a sweet and seasonal takeaway.

The perfect summer party favor.

The perfect summer party favor.

If I were a lucky guest at the party, I’d head home & whip up this to-die-for Rustic Peach & Nectarine Crostata.  Get the recipe.

Rustic Peach & Nectarine Crostata

Rustic Peach & Nectarine Crostata

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